Saturday, March 5, 2016

The Cochin International Airport in Kochi, India plans to expand its three-acre organic vegetable plot to 45 acres and sell the produce at the airport and other outlets. Some plants are grown with water used to clean the airport’s solar panels, and the plants help protect the panels from dust.

More Information: 

http://www.deccanchronicle.com/nation/current-affairs/050316/cochin-internationa...
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